Puerto Aventuras Rent a Luxury yacht Searay with A/C fishing and snorkeling

Optional VIP all inclusive EXCURSIONS with SEARAY YACHT from Playa del Carmen Puerto Aventuras RIVIERA MAYA Mexico

ITINERARY – Sailing Destination: In-Ha Coral Reef and Inlet. USD $ 3,696.00
(Fixed price from 1 to 10 PAX)

8:00 AM Pickup at guests’ hotel by private transportation in luxury SUV
Drive to Puerto Aventuras marina
Meet and greet by concierge and introduction to staff and Sea Ray 40’
Light refreshments, coffee, and juice served
9:00 Departure for sail along Caribbean coast to In-Ha coral reef
10:00 Arrival at coral reef 40 minutes snorkeling tour with guide
10:30 Refreshments served on top deck of yacht
11:15 Departure to inlet, named Chac Hal Al by the Mayans
12:15 PMArrival at secluded, peaceful inlet where guests can swim, relax, or walk in shallow water to nearby Mayan ruins
12:40 Lunch served (menu options attached)
1:45 Departure from inlet for return sail to the marina 2:00 PM Arrival at marina, return transportation to hotel
Total Trip Time: 5 hours + transportation to/from hotel

ITINERARY – Sunset Destination: In-Ha Coral Reef and Inlet. USD $ 3,696.00
(Fixed price from 1 to 10 PAX)

1:00 PM Pickup (extra) at guests’ hotel by private transportation in luxury SUV
Drive to Puerto Aventuras marina
Meet and greet by concierge and introduction to staff and Sea Ray 40’
Light refreshments, soft drinks, and welcome cocktails served
2:00 Departure for sail along Caribbean coast to In-Ha coral reef
3:00 Arrival at coral reef
40 minutes snorkeling tour with guide
3:30 Refreshments served on top deck of yacht
4:15 Departure to inlet, named Chac-Hal Al by the Mayans
5:15 Arrival at secluded inlet where guests can swim, relax, or walk in shallow water to nearby Mayan ruins
5:40 Dinner served with breathtaking views of sunset
(extra, menu options attached)
6:45 Departure from inlet for return sail to the marina
7:00 PM Arrival at marina, return transportation to hotel

Total Trip Time: 5 hours + transportation to/from hotel

Options for Menu aboard / Cheff available

 Fresh carrot, jicama and salary snack served with jocoqui and humus dip and crackers/pita bread.
 Fresh fish ceviche, prepared with the classic Mexican recipe with a European touch.
 Lobster (on season) or shrimp salad with special dressing stuffed avocados.
 Sushi mix including vegetarian, fresh fish and salmon rolls.
 Classic Quiche Lorraine
 Lobster (on season) or shrimp and Filet Mignon or Rib Eye empanadas.
 Seasonal fruit Brochette with almond sparkling and a chocolate twist.

 Classic Italian Antipasto with cold meats and cheeses, served with focaccia.
 Sun dried tomato and goat cheese Bruschetta with pesto.
 Vitello tonnato, sliced veal covered with a creamy, mayonnaise-like sauce that has been flavored with tuna.
 Classic Italian salad with vinaigrette and balsamic vinegar.
 Seasonal fruit Brochette with almond sparkling and a chocolate twist.

 Fresh carrot, jicama and salary snack served with jocoqui and humus dip and crackers/pita bread.
 Shrimp cocktail
 Cajun shrimp served over cornbread petit muffin with mango chutney
 Roast beef or Salmon wraps with veggies and Gouda cheese and avocado.
 Seasonal fruit Brochette with almond sparkling and a chocolate twist.